Best practices for food safety during cooking and storage on World Food Safety Day (2024)

World Food Safety Day 2024: A lot of people become sick from contaminated food every year. Food safety accidents can impact people for a variety of reasons, including improper cooking techniques, improper storage, insufficient safeguards, or food fraud. Incidents with food safety occur when there is a known or suspected health risk connected to eating certain foods. A food incident may occur as a result of natural disasters, food fraud, insufficient controls, or accidents. The World Health Organization stated on their official website that although legislators, food safety authorities, farmers, and food business owners must devote significant efforts to being prepared to handle food safety issues, consumers can also play a proactive role. World Food Safety Day is celebrated on June 7 each year to raise awareness of the value of food safety and the adoption of hygienic storage and cooking methods. Using proper cooking and storage techniques can help ensure food safety. Store

Best practices for food safety during cooking and storage on World Food Safety Day (2024)

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